Handmade Chocolates since 2006
Handmade Chocolates
est. 2006
Smooth, rich soft centres infusing some of the unique flavours of Australia & Europe
AUSTRALIAN NATIVE: Lemon Myrtle, Aniseed Myrtle, Pepperberry, Wattleseed, Wild Lime, Davidson Plum with Coconut
TRADITIONAL EUROPEAN: Hazelnut, Almond, Rosewater, Rum 'n Raisin, Masala Cherry, Prune 'n Brandy
In the Media.
Baba Lila is a boutique handmade chocolate brand founded by Tash Topschij, known for its bold flavour combinations, locally sourced ingredients, and beautiful, small batch craftsmanship. What began as a creative healing outlet has become a beloved presence in the Port Macquarie Hinterland, with multiple features on SBS, and most importantly, a loyal following of chocolate lovers across the globe.
SBS News
"The day Tash found her mum's recipes changed the rest of her life".
Tash Topschij was sorting through her mother's possessions under difficult circumstances when she stumbled upon a curious box...
Published 13 January 2023 4:17pm
By Claudia Farhart
Source: SBS News
Tash Topschij told SBS Russian about her childhood in Sydney's Russian community, about her grandmother's fortune telling sessions and her family recipe that keeps the memory of her mother alive...
Published 14 October 2022 1:54pm | Updated 13 August 2023 10:43pm
By Lera Shvets
Presented by Lera Shvets, Victoria Stankeeva
Source: SBS
That's Life Magazine
"Tash has made it her mission to keep her mums legacy alive".
In this two page spread Tash tells the very personal story of how she came to start baba Lila chocolates...
Featured in "That's Family" Section in July 2023 for That's Life magazine.
As told to Astha Gupta.
Wauchope Gazette
As featured in 2017